Brown rice and black sesame rice crackers

These rice crackers are made from non-glutinous brown rice and plenty of black sesame seeds, which are rich in calcium and iron.

These rice crackers are made from non-glutinous brown rice produced in Tohoku and plenty of black sesame seeds, which are rich in calcium and iron.
[Attention to detail]
We added plenty of black sesame seeds so that the rice crackers would turn completely black, allowing you to get plenty of healthy black sesame seeds. Sesame seeds are rich in high-quality protein, calcium, iron, and vitamin B.
[Taste]
The delicious taste of non-glutinous rice and the fragrant flavor of sesame are exquisite. Finished with brewed soy sauce for a rich flavor.



[Capacity] 18 sheets

【raw materials】
Non-glutinous brown rice (domestic), sesame, brewed soy sauce (contains wheat and soybeans), maltose, potato starch