Soy mayonnaise made from domestically produced organic soy milk without eggs [Cholesterol-free]

"Just plain delicious plant-based mayonnaise" made with 100% domestic organic soy milk, pressed rapeseed oil, organic apple cider vinegar, and seawater from Izu Oshima. The mustard and the refreshing acidity of the apple cider vinegar make it more refreshingly delicious than traditional mayonnaise.

Soy mayonnaise made from domestically produced organic soy milk without using eggs

~Attention to ingredients~

[Domestic organic soy milk]
This organic soy milk is made using organic soybeans from Hokkaido.

[Pressed rapeseed oil]
This rapeseed oil is made by first squeezing the oil using traditional pressing methods and refining it using a hot water washing method.

[Apple vinegar made from organic apple juice]
Made using only organic apple juice, this is a mellow pure apple vinegar that has been carefully brewed.

[100% seawater salt from Izu Oshima]
Made from seawater from Izu Oshima using a traditional method of sun-drying and using a flat kettle.
A traditional sweet sea salt.
[How to use]
After opening, close the cap, store in the refrigerator (1℃ to 10℃) and consume as soon as possible.
●Please be aware that eating too much at once may cause temporary loose stools.
●Please be aware that in very rare cases, there may be some residual grains from the raw materials that cannot be completely removed during processing.
●We take every precaution to ensure quality, but if you find any problem with the product, please contact the store where you purchased it.
●The product may separate if it falls below 0℃. Avoid storing it in a cold place or near a cold air outlet.
●There may be very small brown grains in the product, but these are part of the mustard used and do not affect the quality of the product. Please enjoy with peace of mind.
●The inner stopper has a sticker on it, so please remove it completely before use.

[Capacity] 200g
Ingredients: Rapeseed oil (domestically produced), organic soy milk, organic apple cider vinegar, miso, sweet corn powder, salt, mustard, pepper, sugar, yeast extract