NH Domestic Organic Blended Miso 600g

"Naturally grown rice, koji, and cedar barrels are the legacy of Fukui Marukawa Miso, a collaborative brewery founded in 1914. Domestic organic soybeans and domestic organic barley are fermented and aged for over 10 months and then naturally brewed. A mix of koji miso and barley miso, it has the perfect balance of saltiness and sweetness.

"EAT LOCAL" We deliver authentic miso from a long-established miso shop that has been in business since 1914.

"Good at cooking"
The authenticity of this product is based on sourced ingredients and the time-consuming traditional manufacturing methods used in small breweries.
This unheated raw miso is naturally fermented for approximately 10 months.
We choose to make the miso using a natural fermentation method, in which the miso is fermented and aged for about a year without heating.

Natural House x Collaborating Producers
For over 100 years and four generations, our family has dedicated its efforts to making miso for the health of those who eat it.
After being left to sit in a wooden barrel for a year, this fragrant miso is made using traditional methods and can be enjoyed in harmony with the four seasons of Japan.

"I want to offer my customers the food I want to eat."
In 2001, we became the first factory in the Hokuriku region of the miso industry to obtain organic JAS certification.
Our basic policy is to use domestic, organic, additive-free ingredients, and the ingredients we use, such as rice, soybeans, and barley, are non-GMO.

Contributing to the enrichment of everyone's lifestyles
This product can be used for a wide range of lifestyles, including vegetarian and gluten-free.
It can also be used during fasting.

Quality brewing water determines the flavor
Miso is made up of about 50% water, meaning half of it is water. The water used is the underground water of the Hino River, which has passed annual water quality tests, and the pure meltwater that is unique to snowy regions.

"Natural House BUY RIGHT"
Natural House's original brand aims to be a public brand that clearly identifies "who," "where," and "how" it was made.

[Capacity] 600g
[Best before date] Unopened 6 months