Brown Rice Life Libre Flower Brown

This brown rice flour is made by finely pulverizing whole brown rice, increasing its absorption rate.

Brown rice flour is made by pulverizing whole brown rice to increase its absorption rate. It is easy to digest, and you can easily get the nutrition of brown rice every day. Mix it with milk to make a drink, or mix it into yogurt or soup, or in place of flour in cooking or baking. It can also be used in baby food.
[The power of whole food brown rice]
Brown rice contains a well-balanced amount of various nutrients, including dietary fiber, gamma oryzanol, inositol, and phytic acid.
[New brown rice diet made with a special manufacturing method] Using our unique Holonics Technology, brown rice is roasted at high temperatures and pulverized into a fine powder of 25 microns. A small amount makes it easy to incorporate brown rice into your diet.
[Brown type with the same fragrant taste of brown rice]
【expiration date】
14 months [How to use]
[Easy to drink]
(1) Place 1 to 3 tablespoons of Libre Flower in a large cup.
(2) Pour enough water or hot water over the Libre Flower to cover it, then wait about a minute.
(3) Once the liquid has been absorbed, stir until it thickens.
(4) Depending on your preference, add hot water, water, soy milk, milk, etc., stir and enjoy.
【capacity】
500g