NH Renge Honey 250g

"Two generations of parents and children. Traveling with the bees in different locations" Kondo-san, a fourth- and fifth-generation father-son beekeeper. Starting in Kagoshima, they travel all over Japan, starting with Oita, Shimane, and Hokkaido, chasing the flowering seasons with the bees. This is a long-selling honey with a light and elegant taste.

Kondo-san is a fourth- and fifth-generation father-son beekeeper. He travels around Japan, starting in Kagoshima and moving to Oita, Shimane, and Hokkaido to keep up with the flowering seasons with his bees. This is a long-selling honey with a light and elegant taste.

Kondo's honey is produced through regional beekeeping, where he travels around the country in search of flowers to collect nectar.

This is a rare honey harvesting method these days. This is Kondo's lotus honey harvested on the Kunisaki Peninsula.
Elegant and soft fragrance, mellow texture,
It is called the "king of honey" because of its beautiful, pale color.

[Capacity] 250g
[Best before date] 2 years [How to use]
[Note]
・Do not give to infants under 1 year old whose bodies do not yet have fully developed resistance.
*Due to the nature of glucose, pure honey may crystallize even at low temperatures.
This is a characteristic of the honey and does not affect its quality.
Please note that we cannot accept returns or exchanges for products that have crystallized.
- To dissolve the crystals, slowly heat the container at 60°C for 20 to 30 minutes in a hot water bath or in the microwave to return it to its original state.