Choko Special Kakepon

This "Yuzu Soy Sauce" is made with honjozo whole soybean light soy sauce as a base and yuzu juice from Kochi Prefecture, and is specially designed for dipping or pouring.

This "Yuzu Soy Sauce" is made with honjozo whole soybean light soy sauce as a base and yuzu juice from Kochi Prefecture, and is specially designed for dipping or pouring.

It is a light-colored product with a mild taste, so it will enhance the flavor and color of your food without compromising it.

Salt 10%

[Contents] 400ml

raw materials:
Soy sauce (contains soybeans (non-genetically modified) and wheat), brewed vinegar, sugar, yuzu juice, mirin, fish and shellfish extract, yeast extract