Fish Chips Aosa

Producer: Bessho Kamaboko Co., Ltd., Izumo City, Shimane Prefecture

These chips are made using domestically caught fish and are packed with the delicious flavor of fish.
These are fish chips manufactured in-house using fish meat as the main ingredient.
No antioxidants, preservatives, phosphates, flavor enhancers or fragrances are used.
A great snack for children.
Great as a snack.
Contains no specific allergens. Contains no wheat flour.

~ Carefully selected ingredients ~
●Domestic fish paste, no phosphates used●Kinumusume rice flour from Shimane Prefecture●Domestic spinach paste●Potato starch from Hokkaido●Non-genetically modified rapeseed oil made using the pressed method●Beet sugar from Hokkaido●Salt cooked in a pot using 100% Japanese seawater●Domestic horse mackerel powder full of umami●Fish sauce made from domestic sardines and salt●Dashi stock made from domestic bonito and Hokkaido kelp

Contents: 40g

Ingredients: Fish paste, potato starch, edible rapeseed oil, sugar, green laver (powder), salt, fish meal (horse mackerel), fish sauce (sardine, salt), kelp stock, bonito stock