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Kondo's honey rice flour castella cake (plain)

Kondo's honey rice flour castella cake (plain)

Regular price ¥3,078(税込)
Regular price ¥3,078 Sale price ¥3,078(税込)
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"NH Long-seller" is a gluten-free castella cake made only with honey from Mr. Kondo, a beekeeper of two generations, organic rice flour, eggs, honey, and raw sugar. The secret to its long-selling popularity is its simple taste that is not too sweet.

●Gluten-free ●GMO-free A popular gift, this castella cake is made with Kondo's honey. It has a moist texture and a rich honey flavor. Made with organic rice flour.
Ingredients: Raw sugar (made in Kagoshima), egg white (contains eggs), egg yolk, rice flour, honey. Contents: 1 loaf (approx. 320g) containing 8 slices of approx. 40g each. Manufacturer: Magome Co., Ltd. Nutritional information: per slice (values ​​shown are approximate).
Energy 147kcal, protein 3.3g, fat 3.2g, carbohydrates 25.8g, salt equivalent 0.07g