Okara-chan spicy flavor

A healthy gluten-free snack made with 60% freshly harvested soybeans

Okara chips made with a generous 60% freshly harvested soybeans from Unnan City, Shimane Prefecture.
The crispy, fragrant taste and spiciness of the local chili peppers will leave you wanting more.
A healthy gluten-free snack.

Ingredients: Okara (soybeans, produced in Unnan, Shimane Prefecture), cornstarch, rice flour, potato starch, sugar, black sesame, salt, palm oil, chili pepper

Contents: 50g

Manufacturer: Daito Agricultural Processing Plant