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Konbu Village MameKo

Konbu Village MameKo

Regular price ¥691(税込)
Regular price ¥691 Sale price ¥691(税込)
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Enjoy the rich flavor and full-bodied taste of black beans and the natural umami and saltiness of kelp.
Black soybeans grown in the vast soil of Atsutabe, Hokkaido, are made into "don" using a special pressure cooker.
True kelp is made from thick kelp caught in the Minamikayabe area of ​​Hakodate, which is known as the home of presented kelp.

A natural snack containing black beans and kelp.
The aroma of the black beans, the umami of the kelp, and the sweetness of the figs all combine deliciously together.
It is rich in dietary fiber, protein, potassium, calcium, magnesium, and iron.
It contains 24.4 mg of soy isoflavones and 100 mg of polyphenols, which are great ingredients for women who want to stay young and healthy.

[Contents] 30g
Ingredients: Black soybeans (from Hokkaido), ma-konbu (kelp), tamafukura (soybeans), corn, gagome konbu (kelp), asparagus