Ichikarahata Uonuma Soba Tea, Delicious to Eat, 200g

It's delicious just as it is.

You can eat it as it is! Buckwheat tea Made from unpolished buckwheat grown in the Uonuma region, this large-grain buckwheat tea is roasted using the traditional whole-grain method, where the buckwheat is roasted whole.
The beans are roasted whole without being crushed, resulting in a clear, refreshing color and flavor, with a natural aroma.
This is a soba tea that can be eaten as is.

One bag (200g) can be used to brew about 10 liters of buckwheat tea, and the tea leaves can also be eaten.

In addition to drinking tea, you can also eat it in the following ways:
[Soba tea rice]
This rice has a fragrant tea flavor.
It tastes like cooked multigrain rice and goes well with side dishes.
Rice...2 cups Water...360ml

Soba tea...2 tablespoons

[Ingredients] Organic buckwheat (produced in Niigata Prefecture)
[Contents] 200g
[Storage method] [Before opening] Store at room temperature, avoiding direct sunlight, high temperatures and humidity.
[After opening] Seal the opening, store at room temperature away from direct sunlight, high temperatures and humidity, and use as soon as possible.
[Best before date] 12 months (at room temperature)
[Allergens in this product] Buckwheat *Please refrain from using this product if you are allergic to buckwheat.