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Indigo Blue Rice Noodles (240g)

Indigo Blue Rice Noodles (240g)

Regular price ¥842(税込)
Regular price ¥842 Sale price ¥842(税込)
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A new, colorful rice flour noodle has been born. People with rice flour allergies can also enjoy it with peace of mind!
"Indigo Blue Rice Noodles" were born by mixing indigo leaves into rice flour noodles. With a vivid, faint indigo blue color and a subtle fragrance of indigo, this dish is a treat to be enjoyed both visually and ingested.
It can be used in a variety of noodle dishes, such as pasta, ramen, udon, soba, etc. We deliver each and every meal to you with care, in a safe and secure factory that has obtained organic JAS certification.
Supervised by Chef Koji Fujiharu
Owner and chef of "Epicure" in Motoazabu, Tokyo. Creator of "Caring Food" that can be enjoyed without hesitation even by those with dietary restrictions.
[Name] Indigo rice flour noodles Ingredients: Rice flour (rice: domestic), cornstarch (distribution production and distribution controlled), indigo Contents: 240g
Storage method: Store at room temperature away from direct sunlight, high temperatures and humidity.
Boiling time: 3 minutes